Working on the Flaws requires understanding your Flaws in the poultry business

In literature Flaws mean faults, mistakes, or weaknesses, & describe what happens while something is being planned or made & perceived to be wrong, or that causes something not to be perfect.

However, In the poultry world, the acronym FLAWS is an imminent need or a pressing reminder to check (F)feed, (L) light, litter, (A) air, (W) water, weather (S) (bio)security, sanitation, space, stocking. It’s supposed to serve you as a detailed approach to management practices at your best, starting from brooding & throughout your flock’s life.

So be careful of the FLAWS when you practice the FLAWS.

Now what else we can add to FLAWS.

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